

Marijuana Cooking: Good Medicine Made Easy
Green Candy Press
By Bliss Cameron and Veronica Green In Marijuana Cooking: Good Medicine Made Easy, authors Bliss Cameron and Veronica Green guide would-be chefs th...
View full detailsSame Day Delivery Available in Winnipeg, Brandon, and Thompson
Same Day Delivery Available in Winnipeg, Brandon, and Thompson
By Bliss Cameron and Veronica Green In Marijuana Cooking: Good Medicine Made Easy, authors Bliss Cameron and Veronica Green guide would-be chefs th...
View full details$11.55 | Low Stock |
By Jorge Cervantes With 512 full color pages and 1120 full color photographs and illustrations, Marijuana Horticulture: The Indoor/Outdoor Medical ...
View full detailsJorge Cervantes $22.75 | Low Stock |
By Uwe Blesching This comprehensive sourcebook combines evidence-based insights from more than 1,000 studies from cannabinoid and consciousness res...
View full details“The Martha Stewart of weed baking” (New York magazine) offers a beautifully photographed, gourmet guide to baking with marijuana. From her Sweet M...
View full detailsKarin Lazarus $19.95 | Low Stock |
Haute cuisine for the high-minded: this third, full-color edition of the best-selling Marijuana Chef Cookbook provides no-nonsense, easy-to-follow ...
View full detailsGrow smarter, better and faster with Kenneth Morrow of Trichome Technologies' Marijuana Horticulture Fundamentals: A comprehensive Guide to Cannabi...
View full detailsKenneth Morrow $20.75 | Low Stock |
This cookbook, based on the game-changing web series Chef's Night Out, features stories of the world's best chefs' debauched nights on the town, an...
View full detailsA Book by Leonard Leinow & Juliana Birnbaum This practical, accessible guide to using CBD-dominant cannabis contains a wealth of information...
View full detailsBy Yzabetta Sativa The second edition of the best-selling Baked features more than 40 new recipes for marijuana cooks with discerning palates. Expl...
View full details$14.75 | Low Stock |
By Yzabetta Sativa ‘Baked Italian’ features over 50 savoury gourmet meals for chefs with discerning palates. This is the marijuana cookbook for the...
View full details$13.95 | Low Stock |
Are you interested in exploring the world of marijuana beyond the bud? In Beyond Buds, Next Generation, ‘Guru of Ganja’ Ed Rosenthal, author of the...
View full detailsEd Rosenthal with Greg Zeman $27.15 | Low Stock |
Cooking with Herb is more than a collection of recipes—it’s a lifestyle book reflecting the Marley Natural brand’s holistic clean living philosophy...
View full detailsCedella Marley with Raquel Pelzel $21.55 | Low Stock |
Eating or ingesting marijuana gives a longer, more-powerful high, spares your lungs, and allows you to partake in private. This makes it perfect fo...
View full detailsFrom the greens of Nova Scotia to the leafier buds of British Columbia, marijuana is now legal across Canada. Now you can weed all about it in this...
View full detailsIn India, both yoga and cannabis are considered gifts from the Hindu god Shiva. They are seen as twin currents of wisdom and enlightenment, allies ...
View full detailsYou’re doing WHAT with that traffic cone? The same thing you’re doing with those bellows, that plastic recorder from third grade, and your grandma’...
View full detailsBy Ed Rosenthal with David Downs Beyond Buds is a handbook to the future of marijuana. Prohibition’s end has led to a technological revolution that...
View full detailsMore Than 200 Recipes Using Hemp Oil, Seeds, Nuts, and Flour Today's science and culinary arts are finally catching on to what the ancients of Chin...
View full details$11.55 | Low Stock |